Shinshu Matsumoto Utsukushigahara Onsen Shoho
Nagano-ken Matsumoto 527 Satoyamabe
Free WiFi
View Photos 150photo(s)
4.7
Excellent
Summary of 1973 reviews
1 room(s) adult(s)2
You need to specify dates to change rooms and guests.
Japanese-style room Non-Smoking
2 room(s) left
Total PriceUSD 208Per night per guest USD 104Cancel Policy
Meal Options
Facility Information
Shinshu Matsumoto Utsukushigahara Onsen Shoho
Nagano-ken Matsumoto 527 Satoyamabe
Basic Information
Facilities & Services
Hotel Policy
Important Notice
Check-in/Check-out
Check-in
15:00 - 19:00
Check-out
10:00
Parking
- Private parking
Frequently Asked Questions
- We offer various drinks, ramen, and rice balls as late-night snacks through room service. *Until 10 PM
- ■Large public bath (5 AM - 12 AM) ■Observation bath (Women 3 PM - 11 PM, Men 6 AM - 10:30 AM) *Alternating schedule ■3 private baths ■Foot bath, low-temperature sauna Spring quality: Simple hot spring (weakly alkaline hypotonic hot spring)
- There is one about a 5-minute drive or a 20-minute walk away. *Please ask the front desk if you would like to rent a bicycle.
- Free Wi-Fi is available in all guest rooms.
- Capacity: Approximately 100 spaces Please contact us in advance for motorcycles. There is also a free shuttle bus to Matsumoto Station.
- It's a 20-minute drive from JR Matsumoto Station, or a 20-minute bus ride from Matsumoto Station Bus Terminal on the bus bound for Utsukushigahara Onsen.
- Check-in is from 3:00 PM to 7:00 PM, and check-out is at 10:00 AM. Times may vary depending on your accommodation plan, so please check each plan for details.
- Dinner is a creative Japanese kaiseki meal using seasonal ingredients, served in the restaurant. For breakfast, you can enjoy a buffet with over 50 Japanese and Western dishes in the restaurant. Our recommendations include the famous "Nokke-don" where you can create your own pork kakuni-don or seared tuna-don, Shinshu miso soup, fresh morning-picked vegetable salad from Shinshu, Shinshu-produced wasabi and Nozawana pickles, fluffy omelets made with Shinshu local chicken eggs, French toast, and pot-cooked rice from Azumino-produced Koshihikari. For elementary school children, we offer the same kaiseki meal as adults, and for infants, we provide a children's meal.