Introducing 15 recommended izakayas you should visit when you go to Miyako Island

When you travel to Miyako Island, many people surely want to enjoy dishes and drinks made with local ingredients! However, even though it's wonderful it's Miyako Island, there are so many places to choose from that you might not know which one is best… So this time, we'll introduce some recommended izakayas for just such occasions. Not only the food and drinks, but also live folk music performances and other experiences unique to Miyako Island await you, making it a perfect opportunity to create memories.

1. Pochata Tatsuya

When it comes to popular izakayas in Miyako Island, "Pochata Tatsuya" is one of the best-spots known. The word "Pochata" refers to someone who is in charge of cooking at celebratory events, and "Tatsuya" is the name of the owner. The place is always bustling with locals and tourists alike, so it's a good idea to make a reservation before you go. They offer dozens of menu items, from fresh fish to Miyako beef—there's something for everyone.

One of their top recommendations is the Ganmodoki (deep-fried tofu fritter). Okinawa is famous for its unique tofu-making methods that can't be found elsewhere, and this dish uses that special tofu. The Ganmodoki is richly flavored, soaked in broth, and the more you chew, the tastier it becomes. Definitely worth a try! Please note that guests under high school age are not allowed to enter.

2. Shichinbaru

Located in the bustling downtown area of Miyako Island, "Shichinbaru" is an izakaya where you can enjoy freshly caught local fish in a variety of ways—sashimi, simmered, deep-fried, and more. If you have a preference on how you'd like it cooked, just let them know, and they'll gladly prepare it to your liking! In addition to their fresh seafood, they also offer a great selection of island vegetables and a wide variety of drinks that pair well with the food.

The interior exudes a traditional Japanese vibe, making it a cozy place where you'll want to stay and enjoy great food and drinks all night long.

3. Bunmyaa

Bunmyaa opened in 2000 as the first izakaya in Miyako Island where you can enjoy island songs while drinking. It has become so popular that more than 20,000 tourists visit every year. It's a great place to mingle with locals over drinks.

Their live shows featuring traditional sanshin (three-stringed instrument) music will definitely elevate your tropical island mood! In addition to the performances, they offer over 50 different local dishes and a variety of Awamori (Okinawan liquor), making it the perfect spot to create lasting memories on Miyako Island.

4. Watakoyu

Handmade Cuisine Watakoyu is an izakaya located on Nishizato Street where you can enjoy dishes made with plenty of Okinawan ingredients. The interior has a relaxed Japanese style with an open atmosphere. There are non-smoking areas, group seating, and counter seating, making it perfect for any occasion.

You can enjoy fresh sashimi made with locally caught fish, Miyako beef steak, and other dishes unique to Miyako Island, along with Japanese sake and a wide selection of other drinks.

5. Izakaya Deiriguchi

Located in Miyako Island's downtown area, "Izakaya Deiriguchi" is a favorite among both tourists and locals. Their extensive menu guarantees satisfaction no matter what you order! Fresh seafood from nearby waters, Miyazaki chicken charcoal grill, and Champuru (Okinawan stir-fry) dishes are all popular choices.

Of course, they also offer a wide variety of alcoholic drinks. From cocktails, sake, beer, to Awamori , you can pair your drinks perfectly with the food whether you're by yourself or with a group. It's a popular spot, so make sure to book early!

6. Shima Oden Takara

When it comes to Okinawan-style oden, "Shima Oden Takara" is the place to go. Located near the entrance of Izato in Miyako Island, this izakaya is famous for its delicious island-style oden. You'll find all the classic oden ingredients like daikon radish, satsuma-age (fried fish cakes), and eggs. But the highlight of Okinawan oden is “Tebichi” (simmered pork trotters). Their tender, melt-in-your-mouth Tebichi is truly a delicacy. Even people who usually don't like Tebichi are encouraged to try it here—it's that good!

Besides oden, "Shima Oden Takara" is also known for its incredible steak. In Okinawa, ending a night out with steak is a local tradition, and you can enjoy that experience here. Of course, they have many other dishes on the menu as well, so make sure to try a variety!

7. Goya

Located a little outside the center of Miyako Island, "Goya" is always packed with customers no matter when you visit, so reservations are a must. Their reasonably priced menu includes assorted sashimi platters featuring tuna and bonito caught in the nearby seas, as well as Okinawan specialties like mozuku seaweed and sea grapes ( umibudou ).

The main attraction of this place is the “Minyo Live” (traditional Okinawan folk music show) held every night starting at 7:30 PM. As the night goes on, everyone in the restaurant gets up to dance and sing along, creating an unforgettable party atmosphere! It's a great way to make a special memory on Miyako Island.

8. Ryukyu Izakaya Aparagi

Among all the izakayas on Miyako Island, "Ryukyu Izakaya Aparagi" is known as the place most frequently visited by celebrities. The inside of the shop is decorated with many autographs from famous people! The menu features dishes unique to Miyako Island, using plenty of local ingredients. If you want to enjoy traditional Miyako Island cuisine along with local sake, this is the place for you.

9. Ichiban-za

Ichiban-za is an izakaya where you can enjoy traditional dishes made from ingredients raised on Miyako Island. Whether you're visiting alone or with a group, it's a welcoming place. The interior is designed to make you feel at home, providing a relaxing atmosphere where you can enjoy your meal in comfort.

What makes "Ichiban-za" unique is their "Otori Experience." Otori is a local drinking custom where people take turns drinking and passing around cups in a circle, often practiced at home gatherings in Miyako Island. At Ichiban-za, you can experience this local tradition and even enjoy homemade-style dishes while mingling with locals—a rare and memorable opportunity!

10. Wan

Located about 15 minutes by car from Miyako Airport, "Wan" is an izakaya where you can enjoy their homemade Yushi Tofu . It's freshly made every evening, so you can savor it at its best!

Their menu features dishes that make the most of local Miyako Island ingredients, all of which have a gentle flavor and pair wonderfully with drinks. The Yushi Tofu has a fluffy, smooth texture similar to egg soup—an absolute delight. If you visit Miyako Island, this izakaya is a must-try spot.

11. Nakayoshi

Nakayoshi is the only izakaya in Miyako Island specializing in grilled skewers ( kushiyaki ). They slowly grill chicken over binchotan charcoal and season it with mineral-rich salt harvested from Okinawa's seas, making it the perfect snack to pair with drinks. The interior offers various seating options, including counters, tatami mats, and private rooms—great for any group size!

Aside from skewers, they also serve Champuru , seared local chicken ( tataki ), and for the ladies, a weekly homemade cake special. It's the perfect treat after a few drinks! If you're craving skewers in Miyako Island, Nakayoshi is the place to go.

12. Shima Uta Rakuen Chura Chura

Beloved by locals, "Shima Uta Rakuen Chura Chura" is a minyo (folk song) izakaya that hosts two live performances every night. Normally, you'd expect to pay a cover charge to watch live shows, but at Chura Chura, it's free! They even teach you dances and take song requests, making the experience extra special.

After the performance, you can take photos with the musicians, creating a fun memory of your trip. Enjoy delicious food and drinks while getting into the lively spirit of Miyako Island with a minyo live show!

13. Kaisensyuka Nakayama Main Store

Popular among both locals and tourists, "Kaisensyuka Nakayama Main Store" serves seafood delivered directly from their own fishing boats and vegetables grown on their farm. Whether you're alone or in a big group, they have seating options to suit everyone.

Their extensive menu includes Okinawan specialties like Champuru , Shima Rakkyo (island shallots), and Umibudou (sea grapes), all paired with a great selection of drinks. If you want to enjoy Miyako Island on a budget, this place is highly recommended.

14. Ryukyu Kingdom Sangoya

Located in the center of Nishizato Street, Miyako Island's main street, "Ryukyu Kingdom Sangoya" is famous for its affordable prices. Named after "Sango" (coral), many of their menu items are priced at 358 yen! Dishes like Tofuyo , Goya Champuru , Awamori , aged sake, and beer are all just 358 yen. You'll leave with a full stomach without emptying your wallet. If you're looking for an affordable izakaya, this is the place.

15. Usagiya Miyakojima

Located across from the bustling public market in Miyako Island, "Usagiya Miyakojima" has a cozy, welcoming atmosphere. They serve home-style dishes made with plenty of fresh island ingredients.
During your meal, enjoy live island songs played on the sanshin . Not only do the staff join in, but everyone in the restaurant gets involved, making for a fun and lively night that you'll want to last forever.

◎ Summary

By enjoying delicious food and having conversations with the locals, you can discover even more of Miyako Island's charm. The seas around Miyako Island are rich with fresh fish, and there's a wide variety of delicious local drinks to enjoy—be sure to indulge! Making memories through leisure and sightseeing is great, but we also recommend highly creating unforgettable experiences by savoring plenty of amazing food.

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Introducing 15 recommended izakayas you should visit when you go to Miyako Island