Top 3 Congee Spots in Tsim Sha Tsui for Authentic Hong Kong Cuisine

Tsim Sha Tsui is packed with delicious restaurants. But after indulging in so much good food day and night, your stomach might need a little break. That’s when congee comes to the rescue. As a gateway to mainland China, Tsim Sha Tsui has plenty of congee restaurants. Here are three must-visit spots for a comforting bowl of congee!

1. Relax Restaurant

Relax Restaurant is so famous that there has even been a special optional tour for Japanese tourists to come here for congee. The menu features a simple yet classic abalone congee. It contains a few pieces of dried abalone and a little bit of chopped scallions as garnish. The congee has a light salt flavor, so if you find it a bit plain, try adding some salt or chili oil for a different taste. The chili oil at Relax Restaurant is quite spicy, but it also has a rich umami flavor. The spring rolls that come with the congee set are also a must-try. They come with dipping sauce, but they are delicious enough to eat on their own!

2. Nathan Road Congee & Noodle Shop

Nathan Road Congee & Noodle Shop is another well-known restaurant in Tsim Sha Tsui, so famous that even tourist groups arrive by bus. Established in 1964, it is a long-standing, traditional shop in Tsim Sha Tsui. It is a small and casual eatery. If they recognize you as Japanese, they will bring you a Japanese menu, but be careful—it features a lot of expensive dishes that are not on the local menu.

A recommended dish is the "Zhu Yun Rou Wan Zhou" (豬潤肉丸粥), which is not listed on the Japanese menu. "Zhu Yun" means liver, and this dish is a congee with liver and meatballs. It is highly praised by Japanese visitors. The liver pieces are large, with no unpleasant smell, and have a great texture that pairs well with the congee. Other recommended dishes include century egg congee, shrimp wonton noodles, and shrimp-filled dumplings.

3. Hung Lee Congee & Tea Restaurant

Tsim Sha Tsui is home to many cha chaan teng, Hong Kong’s version of casual diners. Hung Lee Congee & Tea Restaurant is especially famous for its authentic congee, attracting a steady stream of customers from early morning. Open daily from 6:30 AM to 2:00 AM, it’s the perfect place to enjoy congee not just for breakfast but also as a comforting late-night meal. While there is no Japanese menu, you can easily order by selecting from the food photos. One of the must-try dishes here is the Fish Fillet Congee, featuring tender white fish slices in a smooth, flavorful porridge. It is affordable and comes in a generous portion compared to other restaurants. Other popular options include the Century Egg and Lean Pork Congee, as well as classic cha chaan teng staples like noodles, rice meals, and sandwiches.

◎ Summary

Congee is a staple breakfast in Hong Kong, but it's nothing like the plain rice porridge common in Japan. Infused with the rich flavors of scallops and chicken broth, it has a deep umami taste that makes it both satisfying and easy to digest. Whether you need a gentle meal after a long day of food-hopping or simply crave a warm and comforting dish, Hong Kong-style congee is a delicious choice anytime!

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Top 3 Congee Spots in Tsim Sha Tsui for Authentic Hong Kong Cuisine